Allergens
Panini (51.06%) WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, ExtraVirgin Olive Oil, Salt, Flour Treatment Agent (E300). Sausages (14.89%) wheat Pork (75%),Water,Rusk (Wheat Flour: contains Calcium Carbonate, Iron, Nicotinamide, Thiamin; Ammonium Carbonate),Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin),Salt,Sugar,Spices (Black Pepper, Ginger, Mace, Nutmeg, White Pepper),Sage,Yeast Extract,Stabilisers (Tetrasodium Diphosphate, Sodium Triphosphate),Preservative (Sodium Metabisulphite),Antioxidant (Ascorbic Acid) Boiled Eggs (12.77%) Eggs Smoked pork (8.51%) Water, salt, preservatives (Nitrite, Potassium Nitrite) cheddar (6.38%) Pasteurised Milk,salt,lactic culture, microbial rennet Tomato ketchup (6.38%)
Nutritional Values
Typical Values Per 100g Per Pack Energy 251.81kcal 591.74kcal 1050.7kJ 2469.15kJ Fat 9.76g 22.95g Saturates 3.76g 8.84g Carbohydrates 28.31g 66.54g Sugars 4.33g 10.19g Fibre 1.63g 3.82g Protein 11.84g 27.84g Salt 1.22g 2.86g