Box Classic Platter

Box Classic Platter


A Lunchbox to help you going throughout the workdays

  • Allergens

    Apples, eating, dried (12.5%) Orange roughy, raw (12.5%) Banoffee Flapjack (12.5%) OATS (Cereals)(36%), toffee icing (21%) (sugar, palm & rapeseed oil, glucosesyrup, water, skimmed MILK powder, colour: E150c, emulsifiers: E492,E471, salt, flavouring, preservati ve: E202), golden syrup, vegetablemargarine (palm & rapeseed oil, water, salt, natural flavouring),demerara sugar, banana chips (3%) (banana, coconut (Nuts) oil, sugar, naturalflavouring). Butter Shortbread (12.5%) WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine),butter (Milk) (MILK) (35%), sugar. Caramel Shortbread (12.5%) Caramel (35%) (sugar, palm & rapeseed oil, glucose syrup, water,skimmed MILK powder, emulsifier: E471, E492; flavouring, salt, colour:E150c; preservative: E202;), WHEAT flour (WHEAT flour, calciumcarbonate, iron, niacin, thiamine), vegetable margarine (palm &rapeseed oil, water, salt, natural flavouring,), sugar, chocolateflavour coating (6%) (sugar, palm oil, whe y powder (MILK), fatreduced cocoa powder, emulsifier: SOYA lecithin; flavouring), butter (Milk)(MILK). Original Flapjack (12.5%) OATS (Cereals)48%, golden syrup, vegetable margarine (vegetable oil, water,salt, natural flavouring), demerara sugar Chocolate Brownie (12.5%) Sugar, whole EGG, WHEAT flour (WHEAT flour, calcium carbonate, iron,niacin, thiamine), palm & rapeseed oil, chocolate chunks (9%)(sugar,cocoa mass, cocoa butter (Milk), emulsif ier: SOYA lecithin; natural vanillaflavouring), glucose syrup, glycerine, cocoa powder (3%), salt,preservatives: E202, E282; maize starch, emulsifier: SOYA lecithin,flavouring. Chocolate Tiffin (12.5%) Chocolate flavour coating (sugar, palm oil, fat reduced cocoa powder,whey (Milk) powder (milk), emulsifier: Soya lecithin; flavouring), biscuit (18%)( wheat flour,palm & rapeseed oil, sugar, invert sugar syrup, raising agent:E500ii,E503ii; salt;),margarine (palm & rapeseed oil, water, salt, natural flavouring),Cherries (7%) (sugar,acidity regulator: E330; preservative: E220(sulphite), E202; colour: E127;), sultanas(7%), golden syrup, oats, raw cane sugar

  • Nutritional Values

    Typical Values Per 100g Per Pack
    Energy 380.62kcal 30.45kcal
      1594.75kJ 127.58kJ
    Fat 19g 1.52g
    Saturates 8.58g 0.69g
    Carbohydrates 47.78g 3.82g
    Sugars 31.09g 2.49g
    Fibre 1.78g 0.14g
    Protein 5.31g 0.42g
    Salt 0.43g 0.03g



© 2019 by Windsor Catering Ltd

Unit 7, Blake Mill Business Park,

Brue Avenue,




01278 427733

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