Allergens
Apples, eating, dried (12.5%) Orange roughy, raw (12.5%) Banoffee Flapjack (12.5%) OATS (Cereals)(36%), toffee icing (21%) (sugar, palm & rapeseed oil, glucosesyrup, water, skimmed MILK powder, colour: E150c, emulsifiers: E492,E471, salt, flavouring, preservati ve: E202), golden syrup, vegetablemargarine (palm & rapeseed oil, water, salt, natural flavouring),demerara sugar, banana chips (3%) (banana, coconut (Nuts) oil, sugar, naturalflavouring). Butter Shortbread (12.5%) WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine),butter (Milk) (MILK) (35%), sugar. Caramel Shortbread (12.5%) Caramel (35%) (sugar, palm & rapeseed oil, glucose syrup, water,skimmed MILK powder, emulsifier: E471, E492; flavouring, salt, colour:E150c; preservative: E202;), WHEAT flour (WHEAT flour, calciumcarbonate, iron, niacin, thiamine), vegetable margarine (palm &rapeseed oil, water, salt, natural flavouring,), sugar, chocolateflavour coating (6%) (sugar, palm oil, whe y powder (MILK), fatreduced cocoa powder, emulsifier: SOYA lecithin; flavouring), butter (Milk)(MILK). Original Flapjack (12.5%) OATS (Cereals)48%, golden syrup, vegetable margarine (vegetable oil, water,salt, natural flavouring), demerara sugar Chocolate Brownie (12.5%) Sugar, whole EGG, WHEAT flour (WHEAT flour, calcium carbonate, iron,niacin, thiamine), palm & rapeseed oil, chocolate chunks (9%)(sugar,cocoa mass, cocoa butter (Milk), emulsif ier: SOYA lecithin; natural vanillaflavouring), glucose syrup, glycerine, cocoa powder (3%), salt,preservatives: E202, E282; maize starch, emulsifier: SOYA lecithin,flavouring. Chocolate Tiffin (12.5%) Chocolate flavour coating (sugar, palm oil, fat reduced cocoa powder,whey (Milk) powder (milk), emulsifier: Soya lecithin; flavouring), biscuit (18%)( wheat flour,palm & rapeseed oil, sugar, invert sugar syrup, raising agent:E500ii,E503ii; salt;),margarine (palm & rapeseed oil, water, salt, natural flavouring),Cherries (7%) (sugar,acidity regulator: E330; preservative: E220(sulphite), E202; colour: E127;), sultanas(7%), golden syrup, oats, raw cane sugar
Nutritional Values
Typical Values Per 100g Per Pack Energy 380.62kcal 30.45kcal 1594.75kJ 127.58kJ Fat 19g 1.52g Saturates 8.58g 0.69g Carbohydrates 47.78g 3.82g Sugars 31.09g 2.49g Fibre 1.78g 0.14g Protein 5.31g 0.42g Salt 0.43g 0.03g