Allergens
Bread, Malted wheat (48.98%) Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Yeast, Spirit Vinegar, Soya Salt, Wheat Gluten, Malted Barley, Emulsifier; Mono- and Diglycerides of Fatty Acids and Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Vegetable Fat (Rapeseed Oil, Palm Fat), Wheat Starch, Flour Treatment Agent: Ascorbic Acid. Boiled Eggs (24.49%) Eggs Cooked Gammon Ham (16.33%) Pork leg (81%), salt, Emulsifiers E451(i) & E450, sugar, preservatives E250 & E251, Antioxidant E301. Mayonnaise (4.08%) Rapeseed Oil (50%), Water, Pasteurised Liquid Egg (12%), Acidity Regulators: Acetic Acid, Citric Acid; Sugar, Salt, Modified Maize Starch, Spice (MUSTARD), Stabilisers: Xa nthan Gum, Guar Gum, Preservative: Potassium Sorbate cress (4.08%) Cress Clover Spread (2.04%) Vegetable Oils in varying proportions (Rapeseed, Sustainable Palm),Buttermilk(33%), Salt, Natural Flavouring, Colour (Carotenes)
Nutritional Values
Typical Values Per 100g Per Pack Energy 226.3kcal 554.44kcal 943.78kJ 2312.25kJ Fat 8.29g 20.32g Saturates 1.72g 4.2g Carbohydrates 24.96g 61.16g Sugars 1.99g 4.88g Fibre 1.78g 4.36g Protein 11.62g 28.46g Salt 1g 2.44g