Gluten Free Sliced Egg Salad

Gluten Free Sliced Egg Salad

£1.63Price

A Gluten Free Egg Salad
RRP (30%) - £2.12

  • Allergens

    multiSeed Farmhouse Loaf (46.67%) Starches (Maize, Potato, Tapioca), Water, Mixed Seeds (11%)(Sunflower, Brown Linseeds, Millet, Poppy), Rapeseed Oil, Humectant(Vegetable Glycerol), Psyllium Husk, Yeast, Thickeners (HydroxypropylMethyl Cellulose, Xanthan Gum), Golden Flax-seed, Free Range Dried EggWhite, Rice Flour, Dextrose, Iodised Salt (Salt, Potassium Iodate),Fermented Maize Starch, Partially Inverted Sugar Syrup. Vitamins &Minerals (Calcium Carbonate, Niacin, Iron, Riboflavin, Thiamine, FolicAcid). Boiled Eggs (20%) Eggs Tomato (13.33%) Tomatoes Lettuce, (10%) Cucumber (6.67%) Fat spread, reduced fat (62-75%), polyunsaturated (3.33%) Vegetable Oils in varying proportions (Rapeseed, Sustainable Palm), Buttermilk (33%), Salt, Natural Flavouring, Colour (Carotenes)

  • Nutritional Values

    Typical Values Per 100g Per Pack
    Energy 153.34kcal 245.35kcal
      648.16kJ 1037.05kJ
    Fat 5g 8g
    Saturates 1.2g 1.91g
    Carbohydrates 21.65g 34.64g
    Sugars 2.3g 3.68g
    Fibre 2.81g 4.5g
    Protein 6.84g 10.95g
    Salt 0.62g 0.99g

Details

Unit 7, Blake Mill Business Park,

Brue Avenue,

Bridgwater,

Somerset,

TA6 5LT

01278 427733

Windsorcateringltd@gmail.com

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© 2019 by Windsor Catering Ltd
 

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